For this gin liqueur Zymurgorium have used quince - a relative of apples and roses & the most likely candidate to be the real 'forbidden fruit'. It is steeped and then stewed with fresh jamaican ginger to add warmth and spiciness to the sweet apple flavour. This is a wonderfully warming, softly sweet gin that reminds us of cosy nights in. The refreshing fruit is perfectly balanced by the sharp, tangy, ginger spice. Try with a classic tonic over ice, or gently heat as a hot toddy in winter.